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Wine has become an integral part of the American dining experience now being enjoyed at many home meals and no longer the sole province of the restaurant experience. The real problem is that it can prove to be rather expensive. Wine prices, like almost everything in...
I believe that if there is a Hero of Wine award it should go to California’s Cline Vineyards. Cline has taken several grape varieties that for centuries have been used as blenders to soften, color or add greater depth to the more popular varieties and has presented...
There are names throughout history that will live forever, most great, some evil. The wine industry also has its great names that will never be forgotten such as Dom Perignon, Louis Pasture, Agoston Haraszthy, Gustave Niebaum and the latest addition to the list of...
And so it finally came to pass. After centuries of winemaking the producers seem to have run out of items or names to decorate the labels on their bottles. We have seen wines with labels that were beautiful, some were exciting, some were just plain stupid, some...
It’s over, finito, fertig, terminado; in plain, simple English, it’s finished. No longer does a sometimes confused or befuddled wine lover have to suffer through the uncomfortable task of selecting the proper wines that best accompanies the dinner he or she is hosting...
Winston Churchill once called Russia a riddle wrapped in a mystery inside an enigma. This appellation could also be applied to the Zinfandel grape. For many years this multifaceted grape‘s origin was debated about, argued over, and claimed by many nations. Some even...
High Vacuum Engineer: Senior Technical Adviser and Feature Writer for Modern Photography Magazine (1967-1973), co-founder of Together Vineyards, an experimental vineyard in South Florida which was the southern most registered vineyard in the Continental United States. Co-Author of several books on Home Wine Making, Home Beer Making and Distillation of Spirits. Co-owner of Camera & Video Repair Institute in Sunrise Florida.